karobanewsowner@gmail.com

karobanewsowner@gmail.com

French Dip Bicuits

Introduction & IngredientsThe Ultimate Handheld Comfort FoodTraditional French Dip sandwiches can be messy to serve at parties. This biscuit version solves that problem by sealing savory roast beef and melted Provolone inside layers of buttery dough. Each square is baked…

Catch A Husband Cake

Cake Batter3 eggs2 tbsp butter1 cup sugar2 cups flour1 cup milk1 tbsp baking powderCreamy Filling1 can condensed milk2 egg yolks2 tbsp cornstarch2 cups milk1 tsp vanillaCaramel Topping1 cup sugar1/2 cup water1 small carton cream (optional, for softer caramel)InstructionsMake the cakeBeat…

Crispy Mozzarella Sticks

Ingredients12 mozzarella string cheese sticks, cut in half1 cup all-purpose flour2 eggs2 tbsp milk1½ cups breadcrumbs (Italian-style or panko)½ cup grated Parmesan cheese1 tsp garlic powder1 tsp Italian seasoningOil for fryingOptional DipMarinara sauceOr a spicy mayo/cheese dip like in the…

Biscuits & Sausage Gravy

IngredientsFor the sausage gravy1 lb breakfast sausage1/4 cup all-purpose flour2 1/2–3 cups whole milk1/2 tsp black pepper1/4 tsp salt (adjust to taste)Optional: pinch of cayenne or red pepper flakesFor the biscuits1 can refrigerated biscuitsorHomemade biscuits if preferredInstructions

Biscuits & Sausage Gravy

IngredientsFor the sausage gravy1 lb breakfast sausage1/4 cup all-purpose flour2 1/2–3 cups whole milk1/2 tsp black pepper1/4 tsp salt (adjust to taste)Optional: pinch of cayenne or red pepper flakesFor the biscuits1 can refrigerated biscuitsorHomemade biscuits if preferredInstructions

Old-Fashioned Goulash Recipe

Ingredients:1 lb (450 g) ground beef1 small onion, diced2–3 cloves garlic, minced2 cups elbow macaroni (uncooked)1 can (15 oz) diced tomatoes1 can (15 oz) tomato sauce1 cup beef broth1 tsp Italian seasoning1 tsp paprikaSalt & pepper to tasteOptional: 1/2 cup…