π§ Peach Pie Cruffins β Flaky, Fruity & Irresistibly Sweet! π Ingredients: π₯ 1 can refrigerated crescent roll dough π 1 cup canned peach pie filling (or fresh peaches with a bit of sugar & cinnamon) π§ 2 tbsp melted butter π¬ 2 tbsp brown sugar π° 1 tsp cinnamon π§ Powdered sugar for dusting (optional) π©βπ³ Directions: 1οΈβ£ Preheat your oven to 375Β°F (190Β°C). 2οΈβ£ Roll out the crescent dough and press seams together to make one sheet. 3οΈβ£ Brush with melted butter, sprinkle brown sugar and cinnamon evenly. 4οΈβ£ Spread peach filling over the dough. 5οΈβ£ Roll the dough tightly into a log, then cut it in half lengthwise. 6οΈβ£ Twist each half and roll it into a spiral shape (like a cinnamon roll). 7οΈβ£ Place each cruffin spiral into a greased muffin tin. 8οΈβ£ Bake for 18β22 minutes or until golden brown and flaky. 9οΈβ£ Let cool slightly, then dust with powdered sugar if desired. π‘ Tips: βοΈ Use fresh peaches when in season β just dice and mix with sugar & cinnamon. βοΈ Try adding chopped pecans or a cream cheese swirl for extra richness. β±οΈ Total Time: Prep: 10 mins Bake: 20 mins β¨ Enjoy your homemade Peach Pie Cruffins! #PeachCruffins #EasyBaking #HomemadeDesserts #ComfortFood #BakingJoy #CruffinMagic #PeachPieVibes

π§ Peach Pie Cruffins β Flaky, Fruity & Irresistibly Sweet!
π Ingredients:
π₯ 1 can refrigerated crescent roll dough
π 1 cup canned peach pie filling (or fresh peaches with a bit of sugar & cinnamon)
π§ 2 tbsp melted butterπ¬
2 tbsp brown sugar
π° 1 tsp cinnamon
π§ Powdered sugar for dusting (optional)
π©βπ³ Directions:
1οΈβ£ Preheat your oven to 375Β°F (190Β°C).
2οΈβ£ Roll out the crescent dough and press seams together to make one sheet.
3οΈβ£ Brush with melted butter, sprinkle brown sugar and cinnamon evenly.
4οΈβ£ Spread peach filling over the dough.
5οΈβ£ Roll the dough tightly into a log, then cut it in half lengthwise.
6οΈβ£ Twist each half and roll it into a spiral shape (like a cinnamon roll).
7οΈβ£ Place each cruffin spiral into a greased muffin tin.
8οΈβ£ Bake for 18β22 minutes or until golden brown and flaky.
9οΈβ£ Let cool slightly, then dust with powdered sugar if desired.
π‘ Tips:
βοΈ Use fresh peaches when in season β just dice and mix with sugar & cinnamon.
βοΈ Try adding chopped pecans or a cream cheese swirl for extra richness.
β±οΈ Total Time:
Prep: 10 mins
Bake: 20 mins
β¨ Enjoy your homemade Peach Pie Cruffins!