Garlic Parmesan Potato Wedges Ingredients: 4 medium russet potatoes (or Yukon Gold), cut into wedges 3 tablespoons olive oil 3 cloves garlic, minced ½ cup grated Parmesan cheese 1 teaspoon garlic powder 1 teaspoon paprika 1 teaspoon Italian seasoning (or…
Ingredients 2 cups sugar 3 eggs, room temperature ¾ cup butter, room temperature ½ teaspoon vanilla extract ½ teaspoon almond extract 2 cups flour 1 teaspoon baking powder ½ teaspoon salt 1 (8 oz) bag fresh cranberries Crumble ¼ cup brown sugar ¼…
No-Knead Rosemary Cranberry Bread with Olive Oil & Sea Salt Ingredients: 3 cups all-purpose flour 1 ½ tsp salt ½ tsp active dry yeast 1 ½ cups warm water ¾ cup dried cranberries 1 tbsp chopped fresh rosemary (or 1…
Ingredients: For the Custard Cream: 1 egg 50g granulated sugar 10g vanilla sugar 15g cornstarch 250ml whole milk For the Cake Batter: 2 eggs 100g sugar A pinch of salt 100ml milk 50ml neutral vegetable oil 170g all-purpose flour 1…
This simple homemade recipe is TO DIE FOR! The butter makes these biscuits soft and moist on the inside, with a flaky crust on the outside. Add a little jam or jelly, and you’ve got heaven. Ingredients 2 1/2 cups all-purpose flour…
AIR FRYER PARMESAN CHICKEN TENDERS 🧄🧀🍗 WHAT YOU NEED 1 ¼ lbs boneless, skinless chicken tenders 1/2 cup all-purpose flour 1/2 tsp salt 1/4 tsp pepper 6 tbsp olive oil or melted butter 3 tsp minced garlic 1 tsp dried…
These Grilled Chicken Bites are a hit at any barbecue! Perfectly marinated and bursting with flavor! – Grilled Chicken Bites Ingredients: – 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces – 2 tablespoons olive oil – 2 tablespoons…
Pulled out some deli meat from fridge. My mother-in-law says it’s wasteful not to use it, but it looks bad to me. What should I do? We’ve all faced this dilemma: You pull deli meat from the fridge, and something…
Baked Chicken Burritos Ingredients: For the Burritos: 1 lb cooked chicken breast, shredded 1 tablespoon olive oil 1 small onion, diced 1 bell pepper, diced 2 cloves garlic, minced 1 can (15 oz) black beans, drained and rinsed 1 cup…
Why You Should Stop Boiling Potatoes in Water Flavor Loss : When you boil potatoes in water, their natural starches and flavors leach out, leaving you with bland potatoes. Waterlogged Texture : Potatoes absorb water as they cook, which can…