Creamy Mushroom Lentil Soup
📝 Ingredients (4 servings)1 cup green or brown lentils (rinsed)250 g mushrooms, sliced1 onion, finely chopped2 cloves garlic, minced1 carrot, diced (optional)1 tsp paprika½ tsp cumin½ tsp black pepperSalt to taste3–4 cups vegetable or chicken broth2 tbsp olive oil or…