Introduction
Looking for a fun, bite-sized twist on classic lasagna? These Wonton Wrapper Lasagna Bites are perfect! Crispy on the edges, cheesy and savory in the center, and packed with all the flavors of traditional lasagna, they make a fantastic appetizer, snack, or party treat. Plus, they’re easy to assemble and bake in less time than a full pan of lasagna.
Ingredients (Makes ~24 bites)
- 24 wonton wrappers
- ½ lb ground beef or turkey
- ½ cup diced onion
- 1 cup marinara sauce
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 1 tsp garlic powder
- ½ tsp Italian seasoning
- Salt & pepper, to taste
- Cooking spray
Instructions
1. Preheat Oven
Preheat your oven to 375°F (190°C)
- Place a wonton wrapper into each muffin cup, pressing gently to form a cup shape.
- Spoon about 1 tsp of ricotta into the bottom of each wrapper.
- Add 1–2 tsp of the cooked meat mixture on top of the ricotta.
- Drizzle 1 tsp of marinara sauce over the meat.
- Sprinkle with mozzarella and Parmesan cheese.
- Top with another wonton wrapper if desired for a layered effect.
- Vegetarian option: Swap meat for sautéed mushrooms, zucchini, or spinach.
- Make-ahead: Assemble in the muffin tin and refrigerate for up to 24 hours before baking.
- Cheese lovers: Add extra mozzarella or a sprinkle of provolone for gooey perfection.
- Dipping: Serve with extra marinara sauce for dipping.
These Wonton Wrapper Lasagna Bites are a fun, easy way to enjoy lasagna flavors in a convenient, handheld form—perfect for game nights, parties, or family dinners.