Marinated Cucumbers, Onions, and Tomatoes

Ingredients:
2 cucumbers, peeled and sliced
3 tomatoes, cut into wedges
1 medium onion, thinly sliced
1 cup water
½ cup white vinegar
¼ cup sugar
2 tbsp olive oil
1 tsp salt
½ tsp black pepper

Instructions:

1. Add cucumbers, tomatoes, and onions to a large bowl.
2. In another bowl, mix water, vinegar, sugar, olive oil, salt, and black pepper until the sugar dissolves.
3. Pour the marinade over the vegetables.
4. Toss gently to coat everything well.
5. Cover and refrigerate for at least 2 hours before serving.

Best served cold.