Crock Pot Chicken Pot Pie Recipe
Ingredients
3 boneless
2 stalks celery
1 large onion
1 large Russet potato
2 10.5 ounce cans, cream of chicken soup
1 cup chicken stock
1 Tablespoon fresh parsley, chopped
teaspoon garlic powder
teaspoon onion powder
teaspoon dried thyme
teaspoon dried rosemary
teaspoon ground sage
teaspoon black pepper
3 cups frozen mixed vegetables
8 prepared biscuits Note 1