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NEVER FAIL SCONES

If your scone history reads like a cautionary tale—dry, crumbly, or brick-like—you’re not alone. Many of us have abandoned the dream, assuming scones require pastry-chef precision. But what if the secret to perfectly tender, golden, bakery-style scones was hiding in…

Apple Pie Biscuits

Apple Pie Biscuits Ingredients 1 can of buttermilk biscuits 1 can apple pie filling 1/2 c butter melted 1/2 c brown sugar 1 tbs cinnamon 1/8 tsp nutmeg 1 tsp vanilla extract Icing: 1/2 c confection sugar. 1 tbs milk…

Amish Hamburger Steak Bake

Ingredients: 1 1/2 lbs ground beef1/2 teaspoon garlic powder1/2 teaspoon onion powderSalt and pepper to taste2 cups milk, divided1/4 cup all-purpose flour4-5 medium russet potatoes, thinly sliced1 medium onion, thinly sliced1 cup shredded cheddar cheeseInstructions:Preheat the Oven:Preheat your oven to…

Valentine Oreo Truffles

🧾 Ingredients36 Oreo cookies8 oz (225 g) cream cheese, softened12 oz (340 g) semi-sweet or milk chocolate, meltedPink candy melts or white chocolate (optional, for coating)Valentine sprinkles (optional)👩‍🍳 InstructionsCrush the OreosPlace Oreos in a food processor and blend until fine…