Smoked Brisket Grilled Cheese Sandwich 🥪🔥
Indulge in this smoky, cheesy, and savory sandwich that combines the best of grilled cheese with delicious smoked brisket!
Ingredients:
For the Sandwich:
2 slices of thick-cut bread (like sourdough or Texas toast)
4-6 oz smoked brisket, thinly sliced
2 slices of sharp cheddar cheese
2 slices of provolone cheese
1 small onion, thinly sliced
1 tbsp unsalted butter (plus extra for grilling)
1 tbsp olive oil
2 tbsp barbecue sauce (optional)
Salt and pepper, to taste
Instructions:
1️⃣ Prepare the Onions:
Heat olive oil in a skillet over medium heat.
Add sliced onions and cook until they are caramelized (about 10-15 minutes), stirring frequently.
Season with a pinch of salt and pepper, then set aside.
2️⃣ Assemble the Sandwich:
Butter one side of each slice of bread.
Place one slice of bread butter-side down in a heated skillet or on a griddle.
Layer the sandwich with sharp cheddar, brisket slices, caramelized onions, barbecue sauce (if using), and provolone cheese.
Top with the second slice of bread, butter-side up.
3️⃣ Cook the Sandwich:
Grill the sandwich over medium heat, pressing it slightly with a spatula or pan to ensure it cooks evenly.
Cook for 3-4 minutes on each side or until the bread is golden brown and the cheese is melted.
4️⃣ Serve:
Slice the sandwich in half and serve hot.
Serving Suggestions: Pair the sandwich with a side of crispy fries, a tangy coleslaw, or a simple green salad. Add a small bowl of barbecue sauce for dipping to elevate the experience!
Enjoy this savory and cheesy delight! 🍽️✨
