Marinated Cucumber, Tomato, and Onion Salad 🍅
Ingredients:
2 large ripe tomatoes, sliced
1 large cucumber, thinly sliced
1 small red onion, thinly sliced
Fresh parsley, finely chopped
Red pepper flakes, to taste
Salt, to taste
Black pepper, to taste
2 tablespoons olive oil
1 tablespoon vinegar (red wine or apple cider)
Instructions:
Prepare the Vegetables:
Wash and slice the tomatoes and cucumbers.
Peel and thinly slice the red onion.
Mix the Dressing:
In a small bowl, whisk together olive oil, vinegar, salt, and black pepper.
Assemble the Salad:
In a large bowl, combine the sliced tomatoes, cucumbers, and red onions.
Pour the dressing over the vegetables and gently toss to coat.
Garnish:
Sprinkle chopped parsley and red pepper flakes over the salad for added flavor and a pop of color.
Serve:
Allow the salad to sit for about 10 minutes before serving to let the flavors meld together.
Serve chilled or at room temperature.
Nutritional Info:
Calories: Approximately 100-150 per serving.
Prep Time: 10 minutes.
Total Time: 20 minutes.
Servings: 4 servings.
