🍫 Homemade Chocolate Cobbler – Warm, Gooey & Melt-in-Your-Mouth Delicious!
🛒 Ingredients:
For the Batter:
🌾 1 cup all-purpose flour
🍬 3/4 cup sugar
🍫 2 tbsp unsweetened cocoa powder
🧂 2 tsp baking powder
🧂 1/4 tsp salt
🥛 1/2 cup milk
🧈 1/3 cup melted butter
🌿 1 tsp vanilla extract
For the Topping:
🍬 1/2 cup sugar
🍫 1/2 cup brown sugar
🍫 1/4 cup unsweetened cocoa powder
💧 1 1/2 cups hot water
👩🍳 Directions:
1️⃣ Preheat oven to 350°F (175°C). Lightly grease an 8×8-inch baking dish.
2️⃣ In a bowl, whisk together flour, sugar, cocoa powder, baking powder, and salt.
3️⃣ Stir in milk, melted butter, and vanilla until smooth. Pour batter into the prepared dish.
4️⃣ In a separate bowl, mix white sugar, brown sugar, and cocoa powder. Sprinkle evenly over the batter (don’t stir!).
5️⃣ Carefully pour hot water over the top – again, do NOT stir.
6️⃣ Bake for 35–40 minutes, or until the top is set and a fudgy sauce is bubbling underneath.
7️⃣ Let sit for 5–10 minutes before serving.
💡 Tips:
✔️ Best served warm with vanilla ice cream or whipped cream.
✔️ The magic sauce forms on its own – don’t be tempted to stir after adding the hot water!
⏱️ Total Time:
Prep: 10 mins
Bake: 35–40 mins
✨ Enjoy your homemade Chocolate Cobbler!
